Golden layers of shredded kadayıf dough, firmly pressed and filled with a generous mixture of finely chopped pistachios or walnuts. Baked to a crispy, golden perfection and soaked in aromatic sugar syrup, Basma Kadayıf offers a rich, crunchy texture with a sweet and nutty finish in every bite — a beloved classic in Turkish and Middle Eastern dessert traditions.
Key Highlights:
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Pressed layers of crispy shredded kadayıf dough
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Filled with premium pistachios or walnuts
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Sweetened with fragrant sugar syrup
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A traditional dessert full of crunch and flavor
Ingredients:
Kadayıf dough, butter or ghee, pistachios or walnuts, sugar, water, lemon juice, optional cinnamon or clove.
Allergen Info:
Contains nuts, dairy, and gluten; prepared in a facility that handles sesame.




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