Şambali

A dense and moist semolina cake with a chewy texture and irresistible sweetness. Şambali is a traditional Turkish dessert made from coarse semolina, sweetened with syrup, and often topped with roasted almonds. Baked to golden perfection, each bite offers a rich, subtly nutty flavor and a satisfyingly soft texture — a simple yet timeless treat.

Key Highlights:

• Made from coarse semolina for a dense, chewy texture

• Soaked in fragrant sugar syrup for deep sweetness

• Topped with almonds for a nutty crunch

• A classic Turkish dessert loved for its simplicity and flavor

Ingredients:
Coarse semolina, sugar, yogurt, milk, baking soda, almonds, water, lemon juice.

Allergen Info:
Contains dairy and nuts; prepared in a facility that handles gluten and sesame.